How many beers do you think you have consumed in your life?

[cabezadecaballo]

Shots fired!

Sniper, too

The funniest part is that I don't recall ever seeing that username before......... as if the condescending-tool-factor was so great, Copley just had to comment.

 

[Jhubbs77]

:laugh: That was the only reason I commented. Copley came out of nowhere

 

[JoeBrasco]

:laugh: What problem could there be with downing up to 4-6 packs every weekend?

I don't think I ever said I down a case every weekend.

I see more of a problem with a guy thinking its crazy to drink 4-8 beers when you do decide to drink. Wtf am I supposed to buy a 6 pack and have it last a month.

 

[eastside_purple]

You said you drink up to 24 beers a week on average and only drink on weekends. :shrug:

 

[Michael Bluth]

A nice restaurant usually marks up wine 300-500%, just so you know. So, if you are spending around $30 for a bottle at a nice restaurant, you're probably buying a $10 bottle of wine anyway.

I'm well aware that they are bending me over

 

[James Cramerica]

Very rarely order wine at a restaurant. Almost never, in fact.

 

[recently]

What does Kramerica Industries order in a restaurant?

 

[James Cramerica]

Usually an appetizer, a pasta, and a couple of beers. Usually just Bud Light but occassionally will go with Yeungling or Dos Equis. In the rare event a place has Hoegaarden, that's the ticket.

 

[JoeBrasco]

You said you drink up to 24 beers a week on average and only drink on weekends. :shrug:

24 being the max, I would say I'm closer to 12 than 24 most weekends. Given that I'm an adult male I think I can easily handle that amount of alcohol without acting like a jackazz.

 

[recently]

Usually an appetizer, a pasta, and a couple of beers. Usually just Bud Light but occassionally will go with Yeungling or Dos Equis. In the rare event a place has Hoegaarden, that's the ticket.

Big fan of Dos Equis. Pasta is pretty awesome too, just depends on the restaurant.

 

[BobcatBomber]

Me as well. Do you prefer the amber or the regular?

 

[eastside_purple]

Big fan of Dos Equis. Pasta is pretty awesome too, just depends on the restaurant.

:laugh: Pasta can be made a ka-zillion ways.

 

[recently]

I drink the regular more often, but I enjoy both.

 

[recently]

:laugh: Pasta can be made a ka-zillion ways.

I've never had a pasta I didn't like. What's your problem today bro?

 

[eastside_purple]

It's like saying soup is awesome.

 

[recently]

Soup is awesome. So is cheese.

 

[BobcatBomber]

I like soup!

 

[BobcatBomber]

Pretty big bread fan here.

 

[recently]

Love salads. Especially tossed.

 

[BobcatBomber]

Iceberg or romaine?

 

[recently]

Iceberg

 

[eastside_purple]

Arugula

 

[BobcatBomber]

Spinach ain't bad, either.

 

[Michael Bluth]

Drinks are awesome, I love drinks

 

[eastside_purple]

Yup, spinach is a staple in our house.

 

[eastside_purple]

Drinks are awesome, I love drinks

Lamp is awesome, I love lamp.

 

[Michael Bluth]

Lamp is awesome, I love lamp.

BRICKtamland would have been proud of such a comment

 

[FanDad]

what in the wide world of sports is going on here ?

 

[recently]

It's a typical Wednesday on The Yap.

 

[James Cramerica]

EP said the same thing when I said something along the lines of "compared to other food, pizza is pizza." Or something.