Yappi
Go Buckeyes
Bojangles makes no bones about its future
Bojangles is ditching the bones, at least in newer markets.
The Charlotte-based chicken chain, which has made its living specializing in bone-in chicken, is planning to expand in new markets with a menu pared down to its breakfast and boneless options, the better to take advantage of shifting consumer demands.
Jose Armario, CEO of the 800-unit chain, said on this week’s episode of the A Deeper Dive podcast that the company has been testing a smaller menu featuring its breakfast, chicken sandwiches and chicken fingers, but not the bone-in chicken for which it’s known.

Bojangles makes no bones about its future
The traditional bone-in chicken chain is testing restaurants with menus pared down to its breakfast and boneless options. That’s the menu

Hoping the new restaurants opening in Ohio aren't following this new "rule".
We go to Bojangles every couple of years and look forward to it on our trips down South. Love their chicken and fries. I've tried their tenders and was not impressed at all. Probably would never go there if that is all that is on the menu. Anyone on here close to the people building the Ohio Bojangles? Any idea if they are going to have real chicken at these restaurants?